Chili in an hour from start to finish

1 can of ranch style pinto beans (don't drain)
2 can of tomato sauce
2 pkg ground beef (drain after cooking)
1 can red kidney beans (don't drain)

these next 4 items are to taste:

1 1/2 table spoons ground cumin
1/2 teaspoon salt
1/2 teaspoon pepper
1 1/2 table spoons chili powder

I put in the pinto beans,tomato sause,kidney beans, cumin,salt,pepper and chili powder all together in the crockpot on the low setting. I then cook up the meat, drain and add to the crockpot. I stir occassionally. Cook time is 1hour. Once you add the meat feel free to move your temp to medium heat. If you feel that the chili is a bit thick for your liking, feel free to add a bit of water )

* Goes well on chili dogs, with frito pies and cornbread (not all at once though)

I looooove chili... and thank you... now I am hungry!

Its my grandmas recipe ) Hope you enjoy....its best w/cornbread